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Angels On Horseback

Ingredients
  Bacon slices 8
  Shucked oysters 16
  Bread slice 4
  Lemon wedges 3
Directions

Cut bacon in half crosswise.
Partially cook bacon; drain.
Wrap one piece of bacon around each oyster; secure with wooden picks.
Place oysters on rack in shallow baking pan.
Bake at 450° till bacon is crisp, 10 minutes.
Cut each toast slice diagonally into 4 triangles.
Place one oyster on each triangle.
Serve hot with lemon wedges.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Seafood
Interest: 
Party

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Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 893 Calories from Fat 225

% Daily Value*

Total Fat 25 g39.1%

Saturated Fat 6.6 g32.9%

Trans Fat 0 g

Cholesterol 349.8 mg116.6%

Sodium 1553.6 mg64.7%

Total Carbohydrates 85 g28.5%

Dietary Fiber 3.7 g14.7%

Sugars 0.8 g

Protein 76 g152.4%

Vitamin A 36.4% Vitamin C 116.1%

Calcium 14.4% Iron 207.9%

*Based on a 2000 Calorie diet

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Angels On Horseback Recipe