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Bobby Jones

Ingredients
  Ice cubes 5
  Fresh lemon 1 , juiced
  Grenadine 1⁄2 Teaspoon
  Creme de cacao 1 Ounce (1 Part)
  Brandy 3 Ounce (3 Parts)
Directions

MAKING
1) In a cocktail shaker, place the ice cubes.
2) Squeeze the lemon and add grenadine, creme de cacao and brandy over the ice.
3) Shake the mixture thoroughly, until frosty.

SERVING
4) Use a sour glass to strain the drink and serve.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Continental
Course: 
Wine And Drink
Method: 
Blending
Drink: 
Cocktail
Interest: 
Holiday
Ingredient: 
Lemon
Cook Time: 
5 Minutes
Servings: 
1

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Your rating: None
4.3
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 345 Calories from Fat 71

% Daily Value*

Total Fat 8 g12%

Saturated Fat 4.9 g24.4%

Trans Fat 0 g

Cholesterol 2.1 mg0.7%

Sodium 19.8 mg0.8%

Total Carbohydrates 23 g7.8%

Dietary Fiber 4.1 g16.5%

Sugars 12.6 g

Protein 2 g4.2%

Vitamin A 0.3% Vitamin C 74.4%

Calcium 6.3% Iron 6.1%

*Based on a 2000 Calorie diet

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Bobby Jones Recipe