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Country Favorite Noodle Soup

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Ingredients
  Bacon slices 2
  Chopped onion 2 Tablespoon
  Crushed thyme 1 Dash
  Condensed beef noodle soup 10 3⁄4 Ounce (1 Can)
  Canned water 120 Milliliter (1 Soup Can)
  Cooked cut green beans 1⁄2 Cup (8 tbs)
Directions

In saucepan, cook bacon until crisp; remove and crumble.
Pour off all but 1 tablespoon drippings.
Cook onion with thyme in drippings until tender.
Add soup, water, and beans.
Heat; stir occasionally.
Garnish' with bacon.

Recipe Summary

Cuisine: 
American
Course: 
Appetizer
Dish: 
Soup
Ingredient: 
Pork

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Average: 4.2 (15 votes)