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Country Breakfast

Microwaverina's picture
Ingredients
  Baking potatoes 2 Medium
  Butter/Margarine 1⁄4 Cup (4 tbs)
  Green pepper 1⁄4 Cup (4 tbs), chopped
  Onion 1⁄4 Cup (4 tbs), chopped
  Eggs 4
  Milk 1⁄2 Cup (8 tbs)
  Salt 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
  American cheese slices 2 , halved
Directions

Cook potatoes according to directions for baking potatoes
Let stand 5 minutes; peel and slice.
Meanwhile, in 8-inch round dish, combine butter, green pepper and onion.
Cook at HIGH 3 to 4 minutes, or until vegetables are tender; add sliced potatoes.
Combine eggs, milk, salt and pepper; stir into potatoes.
Cook, covered with plastic wrap, at MEDIUM 5 to 6 minutes, or until eggs are set; stir twice.
Top with cheese.
Let stand, covered, 5 minutes before serving.

Recipe Summary

Cuisine: 
American
Course: 
Breakfast
Method: 
Microwaving

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