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Blancmange

Microwave.Lady's picture
Ingredients
  Sugar 1⁄3 Cup (5.33 tbs)
  Cornstarch 3 Tablespoon
  Salt 1⁄4 Teaspoon
  Milk 2 1⁄4 Cup (36 tbs)
  Vanilla 1 1⁄2 Teaspoon
Directions

Combine sugar, cornstarch and salt in a deep, 1 quart, heat-resistant, non-metallic casserole.
Gradually add milk, stirring constantly.
Heat, uncovered, on roast for 10 minutes, stirring occasionally.
Allow to cook just until mixture begins to boil.
Stir in vanilla.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Microwaving
Ingredient: 
Milk Product

Rate It

Your rating: None
4.159375
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 756 Calories from Fat 149

% Daily Value*

Total Fat 17 g25.5%

Saturated Fat 9.5 g47.4%

Trans Fat 0 g

Cholesterol 50.8 mg16.9%

Sodium 692.6 mg28.9%

Total Carbohydrates 135 g45.1%

Dietary Fiber 0.4 g1.6%

Sugars 94.3 g

Protein 16 g33%

Vitamin A 10.4% Vitamin C

Calcium 57.7% Iron 2.1%

*Based on a 2000 Calorie diet

1 Comment

Chris.Vipers's picture
Good but is not the Original French Style I was looking for.
Blancmange Recipe