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Berry Compote

Global.Potpourri's picture
This berry compote is one of my best summertime desserts that fill my kitchen with a heavenly smell everytime I make this. Prepared with fresh summer berries of choice, the berry compote is made with water and dessert wine along with sugar and is best served chilled!
Ingredients
  Strawberries/Raspberries 1 Pint
  Water 1 Cup (16 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  White dessert wine 1⁄2 Cup (8 tbs)
Directions

Wash and hull berries.
Put into a glass bowl.
Boil water with sugar 5 minutes.
Pour over berries and add wine.
Let stand 2 hours before serving.
Chill, if desired.

Recipe Summary

Cuisine: 
American
Method: 
Boiled

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