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Fruit Compote Exotica

Dessert.Master's picture
Ingredients
  Kiwi fruit 2
  Pomegranates 2
  Ripe papaya 1
  Ripe mango 1
  Asian pears 3
  Orange 1
  Limes 2
  Ginger root slices 3 , peeled
  Unsweetened flaked coconut 3 (For Sprinkling)
Directions

As you prepare ingredients, combine them in a large bowl.
Peel and slice kiwis into half rounds.
Quarter pomegranates and scoop out fruit with a grapefruit spoon; don't include any pith.
Peel, seed, and cut papaya into bite-size chunks.
Peel, pit, and cut mango into bite-size chunks.
Peel, core, and slice pears.
Squeeze juice from orange and limes, and stir into fruit.
Squeeze ginger to release flavor; stir into compote.
Chill to blend flavors.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Chilling

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