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Frozen Black Coffee

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I bet this Frozen Black Coffee is sure gonna be the first choice of any coffee lover, once that have got the taste of it. Flavored with strong coffee and maderich with cream and sugar syrup, this sweet sip is sure to satiate all.
  Strong coffee 2 1⁄2 Cup (40 tbs)
  Basic sugar syrup 1 1⁄4 Cup (20 tbs)
  Sugar 1 Tablespoon
  Chantilly cream 1 Cup (16 tbs) (Basic, Adjust Quantity As Needed)

Combine coffee and syrup; mix well.
Pour into refrigerator trays; freeze until icy crystals form.
Dip edges of tall glasses in cold water, then into sugar to frost.
Spoon coffee mixture into glasses; top with Chantilly cream.

Recipe Summary

Difficulty Level: 

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Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2083 Calories from Fat 716

% Daily Value*

Total Fat 80 g122.4%

Saturated Fat 53 g265.1%

Trans Fat 0 g

Cholesterol 331.4 mg110.5%

Sodium 246.2 mg10.3%

Total Carbohydrates 314 g104.6%

Dietary Fiber 0 g

Sugars 292.8 g

Protein 11 g21%

Vitamin A Vitamin C

Calcium 13.3% Iron 0.01%

*Based on a 2000 Calorie diet

Frozen Black Coffee Recipe