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Peanut Butter And Jelly Coffee Cake

Magical.Palate's picture
Peanut Butter And Jelly Coffee Cake is a recipe that is extremely easy to prepare. You can serve this to your family for a nice homely breakfast. I am sure they will love it. Try this Peanut Butter And Jelly Coffee Cake!
Ingredients
  Buttermilk baking mix 2 Cup (32 tbs)
  Sugar 2 Tablespoon
  Creamy peanut butter 1⁄4 Cup (4 tbs)
  Milk 2⁄3 Cup (10.67 tbs)
  Egg 1
  Jam/Favorite jelly 1⁄2 Cup (8 tbs)
Directions

Heat oven to 400°.
Grease layer pan, 9 X 1 1/2 inches.
Mix baking mix and sugar; cut in peanut butter.
Mix in milk and egg; beat vigorously 1/2 minute.
Spread in pan; spread with jam.
Bake 20 to 25 minutes or until light brown.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Dish: 
Cake
Servings: 
9

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3.969445
Average: 4 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 209 Calories from Fat 71

% Daily Value*

Total Fat 8 g12.3%

Saturated Fat 2.1 g10.7%

Trans Fat 1 g

Cholesterol 26 mg8.7%

Sodium 389.6 mg16.2%

Total Carbohydrates 30 g10.2%

Dietary Fiber 0.99 g3.9%

Sugars 12.2 g

Protein 5 g9.9%

Vitamin A 0.9% Vitamin C 1.9%

Calcium 6.9% Iron 6.9%

*Based on a 2000 Calorie diet

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Peanut Butter And Jelly Coffee Cake Recipe