1 Jun 2009
This chilly cappuccino is a heady mix of coffee with cocoa. Whisked together with corn syrup and milk with ice and sugar, the chilly cappucccino will soothe your senses in the summer.
|Espresso coffee/Very strong coffee 50 milliliter||1⁄4 Cup (4 tbs)|
|Corn syrup||1⁄4 Cup (4 tbs)|
|Granulated sugar||To Taste|
Combine espresso, corn syrup and cocoa.
Whisk together and place in blender.
Add milk and ice.
Blend until drink is frothy and ice is well chopped.
Add sugar to taste.
Chilly Cappuccino Recipe