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Coffee Glazed Pecans

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Ingredients
  Pecans 1 1⁄2 Cup (24 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Water 2 Tablespoon
  Instant coffee 2 Teaspoon (Freeze Dried)
  Cinnamon 1⁄4 Teaspoon, ground
Directions

MAKING
1. In a skillet, add pecans, sugar, water, dried coffee, cinnamon and bring to a boil, constantly stirring.
2. Boil for about 3 minutes, constantly stirring, until pecans are well glazed. Remove from skillet onto waxed paper.

SERVE
3. Cool and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Snack
Method: 
Mixing
Interest: 
Holiday, Quick, Healthy
Restriction: 
Vegetarian
Ingredient: 
Pecan
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
2

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4.23684
Average: 4.2 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 784 Calories from Fat 587

% Daily Value*

Total Fat 70 g108%

Saturated Fat 6 g30.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 0.06 mg0%

Total Carbohydrates 42 g13.9%

Dietary Fiber 9.7 g38.8%

Sugars 28.9 g

Protein 9 g17.9%

Vitamin A 1.1% Vitamin C 1.8%

Calcium 7.5% Iron 14%

*Based on a 2000 Calorie diet

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Coffee Glazed Pecans Recipe