Pumpkin Spice Latte
|Whole milk||3 Cup (48 tbs) (Hot)|
|White sugar||4 Teaspoon|
|Vanilla extract||1⁄2 Teaspoon|
|Pumpkin pie spice||1⁄2 Teaspoon|
|Double strength coffee||6 Ounce (Brewed)|
|Sweetened whipped cream||3 Tablespoon|
|Pumpkin pie spice||3 Pinch|
1. In a blender, mix the hot milk, sugar, vanilla extract, and 1/2 teaspoon pumpkin pie spice. Blend until frothy.
2. Pour into into 3 coffee mugs to about 2/3 full. Pour 2 ounces coffee into each mug.
3. Over each mug add the whipped topping and sprinkle the pumpkin pie spice. You can add some crumbled chocolate too if you like.
Image Courtesy: insideroroshead.blogspot.com