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Zermatt Ice Coffee

food.master's picture
Ingredients
  Vanilla ice cream 1 Pint
  Ground hazelnuts 1⁄4 Cup (4 tbs)
  Strong coffee 2 Pint, lukewarm
  Orange liqueur 1⁄4 Cup (4 tbs)
Directions

MAKING
1. In a bowl, let the vanilla ice cream soften and add in hazelnuts to it
2. Add this mixture to large coffee mugs; pour coffee over the icre cream

SERVING
3. Drizzle some orange liqueur and serve

Recipe Summary

Difficulty Level: 
Easy
Course: 
Beverage
Method: 
Mixing
Interest: 
Holiday, Quick
Restriction: 
Vegetarian
Ingredient: 
Nut
Preparation Time: 
10 Minutes
Servings: 
4

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Average: 4.3 (14 votes)