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Coffee Plus

Microwaverina's picture
Ingredients
  Water 2 Cup (32 tbs)
  Coffee liqueur 3 Tablespoon
  Instant coffee crystals 2 Tablespoon
  Creme de cacao 2 Tablespoon
  Brandy 1 Tablespoon
  Whipped cream 1 Tablespoon
  Cinnamon sticks 4
Directions

Combine water, coffee liqueur, coffee crystals, creme de cacao, and brandy.
Pour into four coffee cups or mugs.
Arrange cups in micro-waveoven.
Micro-cook, uncovered, until liquid is heated through but not boiling, about 4 1/2 minutes.
Top each serving with a dollop of whipped cream.
If desired, serve with cinnamon stick stirrers.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European

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