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Coffee Whipped Topping

Diabetic.Foodie's picture
Ingredients
  Low calorie whipped topping mix 5 1⁄5 Ounce (1 Envelope)
  Ice cold water 1⁄2 Cup (8 tbs)
  Powdered sugar replacement 1 Teaspoon
Directions

Whip together topping mix and coffee until soft peaks form.
Gradually add sugar replacement; beat to stiff peaks.

Recipe Summary

Cuisine: 
American
Course: 
Dessert

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