You are here

Peanut Butter Coffee Cake

food.master's picture
This Peanut Butter Coffee Cake tastes too good ! Try this creamy coffee cake for your next coffee brunch. Tell me if you've liked this Peanut Butter Coffee Cake.
Ingredients
  All purpose biscuit mix 2 Cup (32 tbs)
  Sugar 2 Tablespoon
  Smooth peanut butter/Chunky peanut butter 1⁄4 Cup (4 tbs)
  Milk 2⁄3 Cup (10.67 tbs)
  Egg 1
  Jelly/Jam 1⁄2 Cup (8 tbs)
Directions

1. Combine biscuit mix and sugar; cut in peanut butter with a fork. Stir in milk and egg; blend evenly. Pour into a buttered 9-inch glass dish. Swirl jelly through batter, if desired.
2. Cook 8 to 10 minutes, rotating dish one-quarter turn halfway through cooking time.
3. Rest 5 minutes

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Dish: 
Cake
Interest: 
Everyday

Rate It

Your rating: None
4.233335
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1804 Calories from Fat 356

% Daily Value*

Total Fat 42 g64.4%

Saturated Fat 10.5 g52.5%

Trans Fat 0 g

Cholesterol 226.5 mg75.5%

Sodium 4069.1 mg169.5%

Total Carbohydrates 387 g128.9%

Dietary Fiber 195.3 g781.1%

Sugars 100.4 g

Protein 131 g262.6%

Vitamin A 8.1% Vitamin C 1.7%

Calcium 447.3% Iron 14.3%

*Based on a 2000 Calorie diet

0 Comments

Peanut Butter Coffee Cake Recipe