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Broiled Cod Fish Recipes
GETTING READY 1. In a shallow bowl combine soy sauce lemon juice white wine and ginger an stir well 2. Add fish to the marinade and toss well to bowl. 3. Cover and let marinate for 2 hours. 4. Use a vegetable peeler to make thin long ribbons of zucchini and
Preheat the broiler. Brush the cod fillets with oil and season with salt and pepper. Place under the broiler and cook for about 15 minutes turning fillets over halfway through cooking time. Meanwhile broil or fry bacon. Drain on paper towels. Melt the butter
Broiled Cod With Bacon
Cut fish into 1 1 2 inch chunks. Thread fish chunks alternately with pineapple chunks onto 6 skewers. Arrange in a long shallow baking pan. Brush with melted butter or margarine. Sprinkle with salt. Spoon small amount of Pineapple Barbecue Sauce over fish.
Fish Kebabs With Pineapple Sauce
Poach fish in small amount of boiling salted water in skillet until it flakes easily with fork drain. Break apart in large pieces and put in buttered broiler proof dish. Melt butter in saucepan and stir in flour 1 4 teaspoon salt and pepper. Add milk and cook
Cod Fillets Mornay
Set oven control to broil. Grease rack in broiler pan. Place cod on rack. Broil 4 inches from heat 8 minutes. Mix remaining ingredients in small bowl. Spread on fish. Broil 1 to 2 minutes or until topping is light brown and fish flakes easily with fork.
Savory Broiled Cod
1. Preheat broiler if manufacturer directs. Meanwhile in small bowl mix mayonnaise mustard seasoned salt and seasoned pepper set aside. 2. Lightly brush rack in broiling pan with salad oil. Place cod steaks on rack broil 5 to 7 minutes until cod flakes easily
Broiled Cod Steaks Montauk