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Baked Cod

Gadget.Cook's picture
Ingredients
  Cod 2 Pound, dressed
  Tomatoes 4 , sliced
  Lemons 3
  Mushrooms 1 Pound
  Salt 1⁄2 Teaspoon
  Pepper 1⁄8 Teaspoon
  Marjoram 1⁄2 Teaspoon
  Thyme 1⁄2 Teaspoon
  Bay leaf 1
  Onion 1 Large
  Cooking oil 3 Tablespoon
Directions

Wash fish, pat dry, and place in a medi um glass baking dish.
Sprinkle the juice of 1 lemon over the fish.
Garnish with the toma toes and remaining lemons cut into slices.
Wash the mushrooms and place around the fish.
Season with salt and pepper.
Add mar joram, thyme, and bay leaf.
Cut the onions into rings and add.
Sprinkle with cooking oil.
Cook covered on highest setting for 14 minutes.
Let fish stand, covered, for 5 minutes.

Recipe Summary

Cuisine: 
American
Course: 
Main Dish
Servings: 
4

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