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Spicy Meat In Fried Coconut

Whats.Cooking's picture
Ingredients
  Coconut 3⁄4 Cup (12 tbs), grated
  Round steak 1 Pound, cut in 1/2 inch cubes
  Olive oil 1 Tablespoon
  Onion 1⁄4 Cup (4 tbs), chopped
  Garlic 1 Clove (5 gm), minced
  Curry powder 2 Teaspoon
  Brown sugar 2 Tablespoon
  Lime juice 1 Tablespoon
  Bay leaf 1 , crushed
  Salt 1 Teaspoon
  Water 1 Cup (16 tbs)
  Soy sauce 1 Tablespoon
Directions

Cook coconut in skillet over low heat until brown, stirring constantly.
Remove and reserve brown meat in oil in skillet; add onion and garlic.
Cook until onion is tender; add remaining ingredients.
Cover.
Simmer for 1 1/2 hours, adding additional water if necessary; add coconut.
Mix

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Saute
Ingredient: 
Beef
Servings: 
4

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