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Butter Coconut Crisps

Easy.Meals's picture
Ingredients
  Butter 4 Ounce
  Self raising flour 6 Ounce
  Sugar 8 Ounce
  Coconut 1 (egg desiccated)
Directions

Melt butter. Sift flour and sugar into bowl, add beaten egg and melted butter, mix thoroughly.
Form into small balls the size of a walnut, roll in coconut, and place on greased trays, allowing room to spread.
Bake in moderate oven, Mark 4, 325°F., 10 to 15 minutes.
Loosen and leave until cold on tray.

Recipe Summary

Method: 
Baked
Ingredient: 
Coconut

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