Date Coconut Confections
|Walnuts||2 Cup (32 tbs)|
|Pitted dates||1 Cup (16 tbs)|
|Brown sugar||1 Cup (16 tbs) (packed)|
|Coconut||2 1⁄2 Cup (40 tbs)|
|Eggs||2 , slightly beaten|
Heat oven to 350°.
Grind walnuts and dates in food chopper or chop very fine by hand.
Add sugar, 1 cup of coconut, and eggs; mix thoroughly.
Drop dough by teaspoonfuls into remaining coconut; shape into balls.
Place on lightly greased baking sheet.