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Home Made Coconut Rotti-srilanka

stelladias77's picture
one of the taste food in srilanka
Ingredients
  All purpose flour 400 Gram
  Desiccated coconut 250 Gram
  Chili pepper 1 Tablespoon (Small Slices)
  Salt 1⁄2 Teaspoon (Or To Taste)
  Black pepper To Taste, freshly ground
  Water 1⁄4 Cup (4 tbs)
  Curry leaves/Chopped coriander leaves 1 Tablespoon
Directions

Directions

Combine the all ingredients, mix well, and add enough water to make a soft dough (not stick).

Let the dough rest in the bowl 15 minutes.

Shape it in to ball about 2 inches in diameter.

Then flatten each ball om a greased plate, thick as desired.

Cook in a frying pan very lightly greased with oil keep turning on both sides until rotti is cooked(light brown).

Serve hot with fish or chicken curry, banana or your favorite.

see my web sites

www.stellarecipe.webs.com

www.stellasrecipe.blogspot.com

Recipe Summary

Cuisine: 
Asian
Course: 
Main Dish
Taste: 
Savory
Dish: 
Bread
Interest: 
Everyday
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes
Servings: 
3

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1 Comment

stelladias77's picture
try this recipe