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Walnut Coconut Squares

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Ingredients
  Flour 1 Cup (16 tbs)
  Butter 1⁄2 Cup (8 tbs)
  Brown sugar 1 Cup (16 tbs)
  Eggs 2
  Walnuts 1 Cup (16 tbs), rolled
  Coconut 1⁄2 Cup (8 tbs)
  Baking powder 1 Teaspoon
  Flour 2 Tablespoon
  Salt 1 Pinch
Directions

Rub together and pack into pan 10"xl2" and bake at 300° F. for 10 to 15 minutes, or until slightly browned.
Spread on first mixture after it is baked, and bake again for 20 minutes.
When cold, ice with butter icing and cut in squares.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Interest: 
Everyday

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4.34
Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3062 Calories from Fat 1562

% Daily Value*

Total Fat 181 g278.9%

Saturated Fat 79.1 g395.7%

Trans Fat 0 g

Cholesterol 664.9 mg221.6%

Sodium 815.9 mg34%

Total Carbohydrates 340 g113.4%

Dietary Fiber 14.5 g58%

Sugars 206.4 g

Protein 46 g92.2%

Vitamin A 66.4% Vitamin C 4.4%

Calcium 57.5% Iron 75%

*Based on a 2000 Calorie diet

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Walnut Coconut Squares Recipe