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Hot Cocoa

Blender.Splendor's picture
Ingredients
  Hot milk 2 Cup (32 tbs), scalded
  Cocoa 3 Tablespoon
  Sugar 1⁄4 Cup (4 tbs)
  Vanilla 1⁄2 Teaspoon
  Salt 1 Dash
Directions

MAKING
1. In a food processor, add scalded milk, cocoa, sugar, vanilla, and salt, and process for about 5 seconds.

SERVING
2. Serve hot chocolate after garnishing with marshmallows or whipped cream.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Beverage

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