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Hot Cocoa

Blender.Splendor's picture
Ingredients
  Hot milk 2 Cup (32 tbs), scalded
  Cocoa 3 Tablespoon
  Sugar 1⁄4 Cup (4 tbs)
  Vanilla 1⁄2 Teaspoon
  Salt 1 Dash
Directions

MAKING
1. In a food processor, add scalded milk, cocoa, sugar, vanilla, and salt, and process for about 5 seconds.

SERVING
2. Serve hot chocolate after garnishing with marshmallows or whipped cream.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Beverage

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4.116665
Average: 4.1 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 574 Calories from Fat 184

% Daily Value*

Total Fat 21 g32.1%

Saturated Fat 12.1 g60.3%

Trans Fat 0 g

Cholesterol 45.2 mg15.1%

Sodium 311.8 mg13%

Total Carbohydrates 100 g33.4%

Dietary Fiber 14.9 g59.8%

Sugars 74.8 g

Protein 23 g46.8%

Vitamin A 9.2% Vitamin C

Calcium 56.9% Iron 35.5%

*Based on a 2000 Calorie diet

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Hot Cocoa Recipe