You are here

Almond Vanilla Hot Cocoa

Chef.at.Home's picture
Ingredients
  Sugar 1 Cup (16 tbs)
  Baking cocoa 2⁄3 Cup (10.67 tbs)
  Salt 1⁄4 Teaspoon
  Milk 8 Cup (128 tbs)
  Water 2⁄3 Cup (10.67 tbs)
  Vanilla extract 2 Teaspoon
  Almond extract 1⁄2 Teaspoon
Directions

In a large saucepan, combine sugar, cocoa and salt.
Stir in milk and water.
Cook and stir over medium heat until heated through.
Remove from the heat; stir in extracts.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Mediterranean
Course: 
Beverage

Rate It

Your rating: None
3.978125
Average: 4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2486 Calories from Fat 592

% Daily Value*

Total Fat 65 g100.2%

Saturated Fat 38 g189.8%

Trans Fat 0 g

Cholesterol 180.8 mg60.3%

Sodium 1462.7 mg60.9%

Total Carbohydrates 440 g146.8%

Dietary Fiber 8.5 g33.9%

Sugars 423.4 g

Protein 67 g133.4%

Vitamin A 36.9% Vitamin C

Calcium 213.1% Iron 26.7%

*Based on a 2000 Calorie diet

0 Comments

Almond Vanilla Hot Cocoa Recipe