You are here

Cocoa Snowballs

Ingredients
  Chocolate flavored crisp rice cereal 1⁄2 Cup (8 tbs)
  Coconut 1⁄4 Cup (4 tbs)
  Chopped nut topping 1⁄4 Cup (4 tbs)
  Ice cream 1 Pint (Any Flavor)
Directions

1. In the medium mixing bowl, put the cereal, coconut, and nut topping. Stir with the wooden spoon to mix.
2. Use the ice cream scoop or large spoon to scoop 4 balls of ice cream. Drop each ball, one at a time, into the cereal mixture. Roll the ball around till it is coated. Work quickly so the ice cream doesn't melt. Place the ice cream balls on the baking sheet. Put them in the freezer till serving time.
3. To serve, put an ice cream ball in each dessert dish.

Recipe Summary

Cuisine: 
European
Course: 
Dessert
Method: 
Chilling
Ingredient: 
Cocoa
Interest: 
Healthy

Rate It

Your rating: None
4.214705
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2021 Calories from Fat 946

% Daily Value*

Total Fat 106 g163.7%

Saturated Fat 52.5 g262.5%

Trans Fat 0 g

Cholesterol 266 mg88.7%

Sodium 1423.4 mg59.3%

Total Carbohydrates 234 g78%

Dietary Fiber 6.4 g25.8%

Sugars 113 g

Protein 37 g73.5%

Vitamin A 97% Vitamin C 100.3%

Calcium 61.3% Iron 80.5%

*Based on a 2000 Calorie diet

0 Comments

Cocoa Snowballs Recipe