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Cocoa Krispies Nuggets

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Ingredients
  Butterscotch morsels 6 Ounce (1 Cup)
  Cocoa krispies 3 Cup (48 tbs)
Directions

1. Melt butterscotch morsels over hot, but not boiling, water or in heavy saucepan over very low heat, stirring constantly. Remove from heat.
2. Add Cocoa Krispies, stir until well coated.
3. Drop by teaspoonfuls onto waxed paper or buttered baking sheets. Set in cool place to harden.

Recipe Summary

Cuisine: 
European
Ingredient: 
Cocoa

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3611 Calories from Fat 420

% Daily Value*

Total Fat 71 g109.4%

Saturated Fat 47.5 g237.7%

Trans Fat 1.6 g

Cholesterol 0 mg

Sodium 3121.5 mg130.1%

Total Carbohydrates 731 g243.8%

Dietary Fiber 23.1 g92.4%

Sugars 385.1 g

Protein 23 g46.2%

Vitamin A 6.5% Vitamin C 577.2%

Calcium 284% Iron 256.5%

*Based on a 2000 Calorie diet

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Cocoa Krispies Nuggets Recipe