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Breakfast Cocoa

Global.Potpourri's picture
Ingredients
  Unsweetened cocoa powder 1⁄3 Cup (5.33 tbs)
  Sugar 1⁄3 Cup (5.33 tbs)
  Salt 1 Dash
  Water 1⁄2 Cup (8 tbs)
  Milk 3 1⁄2 Cup (56 tbs)
  Vanilla 1⁄2 Teaspoon
  Marshmallows 6
Directions

In a saucepan mix unsweetened cocoa powder, sugar, and salt; stir in water.
Bring to boiling, stirring constantly.
Boil 1 minute.
Stir in milk; heat almost to boiling (do not boil).
Add vanilla; beat with rotary beater just before serving.
Float marshmallows atop hot beverage.

Recipe Summary

Course: 
Breakfast
Method: 
Boiled
Ingredient: 
Cocoa

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Average: 4.3 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 966 Calories from Fat 277

% Daily Value*

Total Fat 31 g47.9%

Saturated Fat 17.9 g89.7%

Trans Fat 0 g

Cholesterol 79.1 mg26.4%

Sodium 480.7 mg20%

Total Carbohydrates 166 g55.5%

Dietary Fiber 13 g52.2%

Sugars 134.1 g

Protein 34 g67.9%

Vitamin A 16.1% Vitamin C

Calcium 94.6% Iron 32.1%

*Based on a 2000 Calorie diet

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Breakfast Cocoa Recipe