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Fall Fruit Cocktail

Party.Chef's picture
Ingredients
  Grapefruit sections 2 Cup (32 tbs), cut into thirds
  Apple 1 Medium, quartered, cored and sliced
  Orange sections 2 Cup (32 tbs), halved (4 Medium Sized)
  Cooked pitted prunes 1 Cup (16 tbs)
  Bananas 2 , sliced
  Lemon juice 1⁄4 Cup (4 tbs)
  Sugar/Honey 1⁄4 Cup (4 tbs)
Directions

In howl, combine all ingredients.
Chill.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Servings: 
8

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