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Ginger Peach Squares

sweet.chef's picture
Ingredients
  Gingerbread mix 10 Ounce
  Canned sliced peaches 3 1⁄2 Cup (56 tbs), drained
  Maple flavored syrup 1⁄2 Cup (8 tbs)
  Vanilla ice cream 1 Quart
Directions

Mix and bake gingerbread according to package directions.
Combine drained peaches and maple flavored syrup; heat.
Cut warm gingerbread in squares; top each serving with a scoop of vanilla ice cream and spoon the warm peach sauce over.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Servings: 
9

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