Fruit Cocktail Fritters
|Sifted flour||1 1⁄2 Cup (24 tbs)|
|Baking powder||1 1⁄2 Teaspoon|
|Milk||1⁄2 Cup (8 tbs)|
|Fruit cocktail||1 Cup (16 tbs), well drained|
|Fat||2 Cup (32 tbs) (for deep frying)|
Heat fat to 375Â°.
Sift dry ingredients.
Put milk and eggs into Osterizer container, cover and process at STIR until well mixed.
Stop Osterizer and add the flour mixture.
Cover and process at BLEND until dry ingredients are moistened.
Stir in the well drained fruit.
Drop batter from tablespoon into hot fat and fry until golden brown on all sides.
Serve while hot as a hot bread, with butter or syrup.
Calories 95 Calories from Fat 35
% Daily Value*
Total Fat 4 g5.9%
Saturated Fat 1.2 g6.1%
Trans Fat 0 g
Cholesterol 31.4 mg10.5%
Sodium 118.2 mg4.9%
Total Carbohydrates 13 g4.2%
Dietary Fiber 0.49 g2%
Sugars 2.6 g
Protein 2 g4.7%
Vitamin A 1.4% Vitamin C 0.26%
Calcium 5.1% Iron 4.2%
*Based on a 2000 Calorie diet