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The Zombie Cocktail

EverydayDrinkers's picture
The zombie cocktail, a classic cocktail from the 1930's named because of the effects it has upon the drinker.
Ingredients
  White rum 1 Ounce
  Gold rum 1⁄2 Ounce
  Dark rum 1 Ounce
  Apricot brandy 1 Ounce
  Pineapple juice 1 Ounce
  Papaya 1 Ounce, juiced
  151-proof rum 1 Ounce
  Cherry 1 Medium (For garnish)
  Lemon wedges 2 Medium (For garnish)
Directions

MAKING
1. In a shaker, shake ice cubes, white rum, gold rum, dark rum, apricot brandy, pineapple juice, papaya juice, 151 proof rum and grenadine and shake.
2. Strain into a glass topped with ice cubes.

SERVING
3. Garnish with the cherry and lemon wege and serve chilled.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
SmartMAN.tv
Cuisine: 
Fusion
Course: 
Wine And Drink
Method: 
Mixing
Occasion: 
Halloween
Drink: 
Alcohol
Interest: 
Party
Preparation Time: 
15 Minutes
Servings: 
1

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