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Saint Patrick's Day Cocktail: Dancing Leprechaun

EverydayDrinkers's picture
Maybe you will be doing some dancing after this Drambuie recipe.
Ingredients
  Drambuie 3⁄4 Ounce
  Dewar's white label 1 1⁄2 Ounce
  Lemon juice 1⁄2 Ounce
  Ginger ale 2 Ounce
  Lemon twist 1 Small
Directions

MAKING
1. In a cocktail shaker place the ice cubes, pour Drambuie, Dewar's White Label and Lemon Juice.
2. Shake it well and using a strainer pour the drink in the low ball glass.
3. Top it with ginger ale, stir with a bar spoon and garnish with lemon twist.

SERVING
4. Serve Coole Irish Islander Cocktail chilled.

Things You Will Need
Low ball glass
Pouring cup
Cocktail shaker

Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
American
Preparation Time: 
10 Minutes
Servings: 
1

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