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Pusser's Rum Cocktail: The Painkiller

MixnSip's picture
Ingredients
  Rum 2 Ounce (Pusser’s Rum)
  Pineapple juice 4 Ounce
  Cream of coconut 1 Ounce
  Orange juice 1 Ounce
  Maraschino cherry 1 Medium (For garnish)
  Pineapple slice 1 Medium (For garnish)
Directions

MAKING
1. In a tall glass, add Pusser's rum, pineapple juice, orange juice, cream of coconut with ice.
2. Mix well by pouring into another tall glass. Repeat the process a couple of times.

SERVING
3. Garnish with a pineapple slice and cherry and serve chilled.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Wine And Drink
Method: 
Mixing
Drink: 
Cocktail, Rum
Restriction: 
Low Cholesterol
Preparation Time: 
15 Minutes
Servings: 
1

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