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Martini Special

Ingredients
  Dry gin 1 Fluid Ounce (1/4 Gill)
  Italian vermouth 1⁄2 Fluid Ounce (1/8 Gill)
  Raspberry syrup 1 Teaspoon
  Pernod 1⁄2 Teaspoon
  Maraschino. 1⁄2 Teaspoon
  Lemon peel juice 1 Dash
  Crushed ice 8 Ounce (1/2 Shakerful)
Directions

MAKING
1) Into the shaker with ice cubes, add the raspberry syrup
2) Add the Italian Vermouth, dry gin, pernod and the maraschino
3) Give the shaker a good shake
4) Strain the cocktail into a cocktail glass

SERVING
5) Serve with the dash of lemon peel juice

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Continental
Course: 
Wine And Drink
Method: 
Mixing
Interest: 
Quick
Preparation Time: 
10 Minutes
Servings: 
1

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Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 102 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 12.7 mg0.5%

Total Carbohydrates 5 g1.8%

Dietary Fiber 0 g0.01%

Sugars 5.3 g

Protein 0.01 g0.02%

Vitamin A 0% Vitamin C 2%

Calcium 0.8% Iron 0.89%

*Based on a 2000 Calorie diet

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Martini Special Recipe