|Lime juice||6 Tablespoon|
|Creme de banana||1⁄4 Cup (4 tbs)|
|Sugar||2 Tablespoon (Bar Or Powdered)|
|Light rum||9 Ounce|
|Ice||3 Cup (48 tbs), finely crushed|
|Banana slice||1⁄4 Cup (4 tbs) (As Needed)|
|Mint sprigs||1 (As Needed For Decoration)|
1. With a slice of lime, rub rim of serving glasses and chill.
2. In a blender jar, put together all ingredients and process at high speed for few seconds until mixture is snowy and smooth.
3. Into the chilled glasses, pour drink and garnish each glass top with a slice of banana and mint sprig.