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Virgin Cocktail

chef.jackson's picture
Ingredients
  Ice cubes 5
  Forbidden fruits 30 Milliliter
  Creme de menthe 30 Milliliter
  Gin 60 Milliliter
Directions

GETTING READY
1. Chill a martini glass in the refrigerator.

MAKING
2. In a cocktail shaker, add ice cubes, forbidden fruit, creme de menthe and gin.
3. Shake well the contents of the shaker until a frost forms.

SERVING
4. Into the chilled martini glass, strain the contents of the glass jug.
5. Serve chilled.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Wine And Drink
Drink: 
Cocktail, Alcohol
Interest: 
Party
Preparation Time: 
10 Minutes
Servings: 
1

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