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Diki Diki

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Ingredients
  Ice cubes 5
  Grapefruit 1⁄2 (Fresh, Unsweetened Juice)
  Calvados 30 Milliliter
  Gin 60 Milliliter
Directions

MAKING
1. In a cocktail shaker, add ice cubes, fresh grapefruit juice, calvados and gin.
2. Shake well the contents of the shaker until a frost forms.

SERVING
3. Into a sour glass, strain the contents of the shaker and serve chilled.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Wine And Drink
Drink: 
Cocktail, Alcohol
Interest: 
Party
Preparation Time: 
10 Minutes
Servings: 
1

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