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Banana Daiquiri

Chef.Jim.Manzi's picture
Ingredients
  Ripe banana 1⁄3
  Hawaiian rum 1 1⁄2 Ounce
  Lime 1⁄2 , juiced
  Sugar 1 Teaspoon
  Crushed ice 1⁄2 Cup (8 tbs)
Directions

GETTING READY
1. Chop the banana

MAKING
2. Add the banana to an electric blender along with all the other ingredients
3. Blend around for twenty seconds or so

SERVING
4. Strain into a cocktail glass and serve

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Preparation Time: 
10 Minutes
Servings: 
1

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4.153125
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 171 Calories from Fat 1

% Daily Value*

Total Fat 0.16 g0.25%

Saturated Fat 0.05 g0.24%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 7.1 mg0.3%

Total Carbohydrates 16 g5.2%

Dietary Fiber 1.4 g5.7%

Sugars 10.1 g

Protein 0.53 g1.1%

Vitamin A 0.7% Vitamin C 12.6%

Calcium 1% Iron 1.1%

*Based on a 2000 Calorie diet

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Banana Daiquiri Recipe