You are here

International Bar Fly Cocktail

MixnSip's picture
Not your normal bar fly but a champagne cocktail with brandy, triple sec and Fernet Branca.
Ingredients
  Fernet branca 3 Dash
  Triple sec 3 Dash
  Brandy 1 Ounce
  Champagne 2 Ounce
Directions

MAKING
1. Place a single ice cube in a champagne flute.
2. Add the brandy, Fernet Branca and triple sec.
3. Top with the champagne.

SERVING
4. Garnish with lemon wedge and serve chilled.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Wine And Drink
Preparation Time: 
15 Minutes
Servings: 
1

Rate It

Your rating: None
3.89
Average: 3.9 (5 votes)