You are here

Classic Mai Tai Cocktail

food.master's picture
Ingredients
  Light rum 1 1⁄2 Ounce (Puerto Rican Type)
  Dark rum 1 1⁄2 Ounce (Meyer'S)
  Orgeat syrup 1⁄2 Ounce (Trader Vic'S)
  Orange juice 1 Ounce
  Lime juice 2 Tablespoon (Of 1 Lime)
  Pineapple spears 1
  Crushed ice 1 Cup (16 tbs)
  Mint sprig 3
Directions

MAKING
1. In a cocktail shaker glass, combine rums, syrup, orange and lime juice.
2. Use a cocktail stirrer or bar spoon to mix well.

SERVING
3. Fill a hi-ball glass with crushed ice.
4. Pour the drink over the ice.
5. Garnish with sprig of mint and spear of pineapple placed on the rim of the glass.
6. Serve chilled with a stirrer and straw

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Oceanian
Course: 
Wine And Drink
Method: 
Mixing
Drink: 
Cocktail, Alcohol
Preparation Time: 
5 Minutes
Servings: 
1

Rate It

Your rating: None
4.2125
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 287 Calories from Fat 1

% Daily Value*

Total Fat 0.13 g0.21%

Saturated Fat 0.02 g0.12%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 17.7 mg0.7%

Total Carbohydrates 20 g6.6%

Dietary Fiber 0.87 g3.5%

Sugars 15.4 g

Protein 0.55 g1.1%

Vitamin A 6.5% Vitamin C 46.1%

Calcium 2.9% Iron 2.3%

*Based on a 2000 Calorie diet

0 Comments

Classic Mai Tai Cocktail Recipe