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Howl At The Moon Shooter

EverydayDrinkers's picture
Ingredients
  Butterscotch schnapps 1 Ounce
  Canadian whiskey 1 Ounce
  Orange juice 4 Ounce
Directions

MAKING
1. In a shot glass, pour butterscotch schnapps.
2. Layer the Canadian whiskey by pouring over the bar spoon.
3. Pour orange juice into another shot glass.

SERVING
4. Serve the drink as a shooter with orange juice as the chaser.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
Canadian
Preparation Time: 
10 Minutes
Servings: 
1

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