You are here

Cocktail Crepes

New.Wife's picture
Ingredients
  Sifted flour 1⁄2 Cup (8 tbs)
  Salt 1⁄2 Teaspoon
  Eggs 2
  Milk 1 Cup (16 tbs)
Directions

MAKING
1. Take a bowl, add all the ingredients and using a rotary beater, beat to a velvety smooth mixture.
2. Take a 6 to 7 inch skillet, grease slightly and add batter sufficient to coat the skillet bottom.
3. Cook till that side turns brown. Turn and cook other side till brown.

SERVING
4. Serve hot.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Servings: 
8

Rate It

Your rating: None
4.0875
Average: 4.1 (20 votes)