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Hot Cocktail

chef.tim.lee's picture
Ingredients
  Milk 1 1⁄4 Cup (20 tbs)
  Cornstarch 1 Tablespoon
  Sugar 1⁄4 Cup (4 tbs)
  Red wine 1⁄4 Cup (4 tbs)
Directions

GETTING READY
1) In a baking dish, pour in 1/4 cup milk and cornstarch.
2) Dissolve the cornstarch properly.
3) Pour in remaining 1 cup of milk and sugar to the mixture.

MAKING
4) Microwave on HIGH for 3 minutes, stirring every 1 minute.

SERVING
5) Use cocktail glasses to pour in the mixture by adding red wine.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Wine And Drink
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes
Servings: 
2

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4.12222
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 236 Calories from Fat 41

% Daily Value*

Total Fat 5 g7.1%

Saturated Fat 2.6 g13.2%

Trans Fat 0 g

Cholesterol 14.1 mg4.7%

Sodium 57.2 mg2.4%

Total Carbohydrates 40 g13.4%

Dietary Fiber 0.07 g0.27%

Sugars 32.4 g

Protein 5 g9.2%

Vitamin A 2.9% Vitamin C

Calcium 16% Iron 0.45%

*Based on a 2000 Calorie diet

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Hot Cocktail Recipe