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Skull Cocktail

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Ingredients
  Bourbon 1 Ounce
  Creme de cacao 1 Ounce
  Irish cream 1 Ounce
Directions

MAKING
1. In a skull glass, pour in the kentucky bourbon, creme de cacao and bailey's.
2. Give it a good stir.

SERVING
3. Serve as a cocktail drink.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Wine And Drink
Taste: 
Sweet
Method: 
Mixing
Drink: 
Cocktail, Alcohol
Restriction: 
Low Cholesterol
Preparation Time: 
15 Minutes
Servings: 
1

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3.0875
Average: 3.1 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 268 Calories from Fat 99

% Daily Value*

Total Fat 11 g16.4%

Saturated Fat 6.9 g34.3%

Trans Fat 0 g

Cholesterol 12.1 mg4%

Sodium 27.4 mg1.1%

Total Carbohydrates 25 g8.4%

Dietary Fiber 1.4 g5.6%

Sugars 21.1 g

Protein 1 g2.8%

Vitamin A Vitamin C

Calcium 2.8% Iron 3.9%

*Based on a 2000 Calorie diet

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