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Seafood Cocktail

Global.Potpourri's picture
Ingredients
  Frozen shrimp 12 Ounce, cooked, peeled, and deveined (1 Package)
  Lobster tail 2 , cooked and cut up
  Frozen crabmeat 6 Ounce (1 Package)
  Lettuce/Watercress 1⁄2
  Mayonnaise 1⁄4 Cup (4 tbs)
  Chili sauce 3⁄4 Cup (12 tbs)
  Worcestershire 2 Teaspoon
  Chopped parsley 1 Tablespoon
  Horseradish/Hot pepper sauce 1 Teaspoon (Or To Taste)
  Salt To Taste
  Pepper To Taste
Directions

Combine first 3 ingredients and chill.
To serve, arrange seafood on lettuce.
For sauce, combine remaining ingredients and chill.
Spoon sauce over seafood before serving.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Canadian
Course: 
Appetizer
Method: 
Chilling
Drink: 
Cocktail
Ingredient: 
Seafood
Interest: 
Everyday
Cook Time: 
20 Minutes

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