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Seafood Cocktail

Diet.Chef's picture
Ingredients
  Prawns 2 Large, cooked and cooled
  Lobster meat 2 Ounce, cut into bite-size pieces
  Crab meat 2 Ounce, cut into bite-size pieces
  Lemon wedges 4
  Cocktail sauce 4 Tablespoon
Directions

Slice the prawns in half lengthwise.
Combine with lobster and crab; arrange in chilled champagne glasses.
Serve with Spa Cocktail Sauce and garnish each serving with a lemon wedge.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Appetizer
Method: 
Chilling
Ingredient: 
Seafood

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Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 351 Calories from Fat 18

% Daily Value*

Total Fat 2 g3.1%

Saturated Fat 0.89 g4.4%

Trans Fat 0 g

Cholesterol 545.9 mg182%

Sodium 1541.1 mg64.2%

Total Carbohydrates 18 g5.9%

Dietary Fiber 1.3 g5.2%

Sugars 4 g

Protein 66 g131.8%

Vitamin A 5% Vitamin C 215.4%

Calcium 4.4% Iron 2%

*Based on a 2000 Calorie diet

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Seafood Cocktail Recipe