11 Nov 2010
|Gin||45 Milliliter (1 1/2 oz)|
|Lemon juice||15 Milliliter (1/2 oz)|
Pour gin, lemon juice and Strega into a cocktail shaker.
Shake well, then strain into a chilled sugar-frosted glass.
Garnish with lemon peel. (Wet the rim of the glass with Strega and dip into sugar.)
Course:Wine And Drink
Strega Sour Recipe