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Gin Mint

Ingredients
  Gin 1 1⁄2 Ounce (45 ml)
  Lemon juice 1⁄2 Ounce (15 ml)
  Sugar 1⁄4 Teaspoon
  Lemon slice 1
  Orange slice 1⁄2
  Mint leaves 1 Tablespoon
Directions

Pour the gin, lemon juice and sugar into a cocktail shaker with ice.
Shake well, then strain into a chilled glass over ice cubes.
Garnish with lemon and orange slices.
Tear the mint leaves in half before adding to the drink.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Wine And Drink
Method: 
Chilling
Drink: 
Cocktail
Ingredient: 
Mint

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Average: 4.3 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 135 Calories from Fat 1

% Daily Value*

Total Fat 0.16 g0.25%

Saturated Fat 0.04 g0.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 7.3 mg0.3%

Total Carbohydrates 10 g3.2%

Dietary Fiber 1.6 g6.3%

Sugars 4.7 g

Protein 0.7 g1.4%

Vitamin A 12.8% Vitamin C 27.7%

Calcium 4.2% Iron 4.6%

*Based on a 2000 Calorie diet

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Gin Mint Recipe