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Rocky Mountain

Ingredients
  Bourbon 1 Ounce (30 ml)
  Dry vermouth 1 Ounce (30 ml)
  Blackberry liqueur 2 Teaspoon
  Lemon juice 2 Teaspoon
  Angostura bitters 1 Dash
  Lemon peel 1 Teaspoon
Directions

Pour the bourbon, vermouth, blackberry liqueur, lemon juice and bitters into a cocktail shaker with ice.
Shake well, then strain into a chilled glass.
Twist the lemon peel above the glass and drop it in.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Wine And Drink
Method: 
Chilling
Drink: 
Cocktail
Ingredient: 
Blackberry

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4.6
Average: 4.6 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 101 Calories from Fat 0

% Daily Value*

Total Fat 0.02 g0.02%

Saturated Fat 0 g0.01%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2.4 mg0.1%

Total Carbohydrates 6 g2%

Dietary Fiber 0.57 g2.3%

Sugars 4.8 g

Protein 0.13 g0.27%

Vitamin A 0.1% Vitamin C 18.4%

Calcium 1% Iron 0.87%

*Based on a 2000 Calorie diet

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Rocky Mountain Recipe